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Bring hope amid utter destruction in the Philippines

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“Help. We need water, food and medicines.” 
 
The sight of desperate children holding up these signs is just one of many heartbreaking scenes our teams are witnessing in the Philippines as they assess the damage wreaked by super typhoon Haiyan, known locally as Yolanda.

 

Clockwise from top: A Filipino boy scales a brakewater at a coastal village in Las Pinas city, south of Manila, Philippines, which has been struck by one of the strongest storms on record. Photo: EPA/Francis R. Malasig. A Filipino resident carries a baby as they cross a river. People who rely on fishing for their livelihoods have seen their boats and tackle destroyed. Photo: EPA/Francis R. Malasig. In Cebu, 98 per cent of houses and buildings have been damaged, including a building being used as an evacuation centre. Families sleep on the floor as they seek refuge inside a gymnasium turned into an evacuation centre in Sorsogon City, Bicol region, Philippines. Photo: EPA/Kit Recebido. 
 

With their crops wiped out, fishing boats ruined and homes destroyed, it is the poorest that have been hardest hit by this violent and deadly storm.

Making sure people have clean water, safe sanitation and a roof over their heads is our immediate priority.

My colleague Tata Abella-Bolo, a member of Oxfam’s emergency team on the ground in the Cebu area where these children were seen begging for help, tells us: “The scene is one of utter devastation. There is no electricity in the entire area and no water. Local emergency food stocks have been distributed but stocks are dwindling. The immediate need is water, both for drinking and for cleaning.”

Oxfam has been working in the Philippines for many years. This super typhoon has affected 4 million people and comes on the heels of a deadly earthquake and a storm last month that wiped out rice harvests in what is the world’s third highest disaster risk country.

There is a strong connection between the Philippines and the island of Ireland, where Philipinos are an integral part of our local communities. We urgently need your help to bring life-saving emergency aid to those worst affected by Haiyan.

Please give what you can today. 

Jim Clarken is Chief Executive of Oxfam Ireland.


Aid now getting through in the Philippines but challenges remain

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I am this morning in Cebu City, readying to move out mid-morning with an aid distribution of hygiene kits (toothbrushes, soap, blankets) and water kits (storage containers, water treatment solution) to Daanbantayan, northern Cebu. 

Even though access is now improving, health concerns continue to increase, with urgent need for safe drinking water and medical assistance, especially in Leyte and Samar.

 

Our teams have returned from four days of assessment and say that what they have seen is deeply troubling. Two teams are left there as the chopper could not land due to the torrential rains. Their food rations are short but they are fortunate to have the option of leaving soon. 

Clockwise from top: Life-saving aid being loaded onto lorries from Oxfam's distribution centre. These hygiene kits include items such as toothbrushes, blankets, underwear and soap. The Oxfam bucket has been used in our emergency response around the world. It has a built-in cap and spigot (part of the tap) to keep water clean. These amazing 'life saver' boxes are a new addition to Oxfam's emergency kit. When the handle is pumped, the built-in filter turns dirty water into water that is safe to drink.

People are lined up in Tacloban we are told, waiting for emergency food distribution, in the torrential rains. There are reports of security problems and looting, but also that people are ‘getting stuff because they need it – they are sharing stuff around.’ 

As the days grow and basic requirements are held up, inevitably and understandably people’s capacity to cope will erode. Clean water, food and shelter – the absolute basics are critical.

Above: Oxfam Eastern Samar Rapid Assessment Team covering the areas of Barangay Batang for emergency drinking water distribution and an assessment of Guiuan Poblacion. Photos: Jire Carreon

There are always stories that are heartening and give you hope out of this horror. Oxfam is bringing in many items of aid, including hygiene kits, water kits, clean up tools and other things. 

Local people active in relief efforts

Cebu resident Mani Osmena and her family have donated their Cebu warehouse to Oxfam to help get aid speedily dispatched to typhoon-affected areas.

She said: “Everybody needs help, and this is the least we could do. Why does a charity need to pay [for warehouse space] when they are only giving to help the needy?”

Her family is also identifying volunteers to go out with the workers to help with the disbursement of emergency hygiene kits. 

They are keen to help with logistics where they can. The aid community is in town, but we should not forget the strong civil society groups and the many amazing people directly and indirectly affected themselves who also are rising to the challenge of this disaster.

You can help by donating here, calling 1850 30 40 55 (Republic of Ireland) or 0800 0 30 40 55 (Northern Ireland) or making a donation at your local Oxfam shop.

Christmas gifts that will help change lives

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Here at Oxfam Ireland, we are already getting excited for Christmas. It’s the time of year when we unveil our latest Oxfam Unwrapped gift range, and show off our great Christmas gifts!  

We have 14 unique gift ideas that will help you get Christmas "in the bag" early this year! The new  Oxfam Unwrapped catalogue is bursting with fantastic gifts like our cute goats,cheerful chicks or knowledge-filled school books.

Unwrapped gifts help change lives. Take our bestselling Clutch of Chicks.  No-one expects to buy a little chick and help local families in Tanzania to feed, thrive and survive. But that’s what makes our unwrapped gifts so special!

Clockwise from top: The gift of a Clutch of Chicks will help people like Liku Simon (36), Maheda Gwisu (42) and their children who live in the Maswa district in Tanzania.After joining an Oxfam-supported project, they learnt about good farming practices including disease control. The family have now managed to increase their number of chickens from five to 70 and have also expanded their crops and livestock, allowing them to diversify the family’s source of income. Photo: Oxfam The gift of Care for a Baby will help families like Adoaga Ousmane and her children. A widow aged 45, the mum of six (pictured) was caught up in the West Africa food crisis that struck Chad in 2012. providing what’s needed most in emergency situations around the world, including water, sanitation, shelter and food. Photo: Abbie Trayler-Smith/Oxfam The gift of Support for a Woman in Business you could help women like Godelive Nyirabakobwa (58) and 800 others like her in Rwanda who have set themselves up as successful pineapple sucker growers and sellers thanks to an Oxfam-supported project. Photo: Simon Rawles/Oxfam

You see, giving your  loved one the Clutch of chicks gift will help raise money for Oxfam’s Livelihoods fund. This fund supports a wide range of life-changing programmes that help vulnerable communities who depend on healthy animals for their livelihoods.

Your gift could help families like Liku Simon (36) and Maheda Gwisu (42) in Tanzania who can make a living and support their children thanks to the Unwrapped appeal. Liku and Maheda rely on chicken farming for their livelihood and often lost some of their flock to various diseases. 

After joining an Oxfam-supported project, they learnt about good farming practices including disease control. The family have now managed to increase their number of chickens from five to 70 and have also expanded their crops and livestock, allowing them to diversify the family’s source of income.

So now we’re asking you to consider us again this Christmas, to unlock the potential of little chicks or any of our other Oxfam Unwrapped gifts and help a family like Liku’s and Maheda’s thrive. Whatever gift you choose, we guarantee you'll be making your friends and family smile and giving people across the world a happier, brighter future.

On the ground in the Philippines

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Those left homeless by the devastating super typhoon Haiyan are being empowered to choose the best type of assistance for their families. 

Filipino communities are working with Oxfam to carry out vital repair work to their homes. Oxfam is helping the communities to feed their families and purchase essential items, enabling the individuals to focus on rebuilding their lives.

Oxfam humanitarian manager Colm Byrne (pictured below right) is on the ground in Brgy Baigad on the island of Bantayan where he can see first-hand how this approach is transforming communities.

Colm said: “What is different about this form of response is it gives people a choice to determine what sort of assistance they need because every family, every individual, has different needs and priorities. If we treat everyone as a homogenous group then everybody would get the same form of assistance. But the assistance Oxfam is providing recognises everyone’s needs are different – just the same as families in Ireland."

Photos: Sorcha Nic Mhathúna, Oxfam Ireland

Above right:

  1. Oxfam Ireland Humanitarian Manager Colm Byrne with hygiene kits, water tanks and water bladders, just some of the ways Oxfam is supporting hard-hit families on Bantayan Island.
  2. Jonalyn Batayola (25) with her two daughters and niece. She will use the voucher she received to buy nails and wood to rebuild her house.
  3. Clearing the debris in Brgy Baigan on Bantayan island.

Above left:

  1. Young children play amidst the debris in the village of Brgy Baigad.
  2. School children at Mojon Elementary School on Bantayan Island.
  3. Family members stand outside their damaged home on the island of Bantayan.
  4. Community members in Brgy Baigad clear debris.

Latest figures show 5,680 people were killed when Haiyan – known locally as Yolanda – swept through the Philippines on November 8. More than 11 million people were affected with around four million of these losing their homes.

Families living in fear in South Sudan

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The situation is South Sudan is rapidly deteriorating and we are deeply concerned about the impact the fighting there is having on thousands of ordinary families.

In a conflict that has already claimed at least 1,000 lives, human rights violations including extreme acts of violence have left people in fear. The fighting has seen almost 200,000 people flee their homes and many are living in dire conditions, including being forced to go hungry or drink dirty water.

Above: Will Juma's family arrived in Jamam camp in South Sudan after fleeing conflict in their village in Sudan in 2012. When this picture was taken, he said: “We are relying for everything on this tree. We sleep here underneath it – there is nowhere else to shelter. And there is nothing except its leaves for us to eat. Food is our biggest concern here.” In 2014, thousands of families in South Sudan are facing a similar situation as the latest wave of violence forces people to leave their homes. Alun McDonald/Oxfam

On the ground

Oxfam has been working in the Southern Sudan region for 30 years and we are on the ground helping to provide desperately needed food, clean water and sanitation to those most in need.

One such area is the Awerial refugee camp on the banks of the Nile which is now home to 75,000 displaced people. Our rapid response team is there to support in the delivery of clean water, construction of latrines and public health work.

Peace solution urgently needed

The bloodshed and misery must stop. As peace talks begin in Ethiopia, political leaders taking part must urgently agree to halt the violence and work actively towards resolution of the crisis.

Oxfam strongly condemns the use of violent force against civilians and requests all parties to the conflict to respect the human rights of all its people regardless of their political or ethnic identity.

Oxfam in South Sudan

Oxfam has been working in Southern Sudan since 1983, providing humanitarian aid to victims of conflict, drought and floods, as well as long-term development assistance to some of the most vulnerable Sudanese communities, both in Darfur and South Sudan.

In the past year, we helped 172,000 vulnerable refugees who fled from Sudan to South Sudan with emergency relief and long-term development aid. Our work in the region has been a balance between humanitarian response as the priority focus in some areas, and where there is greater stability we help people to grow food and develop livelihoods.

We work through local partners and civil society organisations including women's groups.

A difficult place to live

South Sudan, which became an independent state on 9 July 2011, remains one of the poorest and least developed regions of the world, and most communities still have little access to basic services. It is increasingly reliant on emergency aid.

The country needs urgent support to respond to the humanitarian crisis now and be able to provide enough food, water and essential services to its people over the coming years.

You can help

Please donate here, call 1850 30 40 55 (Republic of Ireland) or 0800 0 30 40 55 (Northern Ireland) or go to your local Oxfam shop.

Helping refugees stay warm this winter

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If there’s one thing that makes winter weather feel even worse, it’s not being properly dressed for the cold. Without our usual winter layers, it’s easy to imagine that we would feel the chill and wind much more acutely. 

Right now, staying warm is essential in in Ireland where we are feeling the grips of January frost and where sub-freezing temperatures are becoming normal. It’s also essential in Lebanon, where nearly one million refugees from the conflict in Syria are facing cold temperatures, rain and even snowstorms. Families are shivering through the winter in tents, unheated shelters, and other tough living conditions. Many fled their homes with little or no possessions, and now lack the means to buy warm clothes to bundle up against the chill.

“The clothes in Lebanon are so expensive I can’t afford to buy them for my children,” said Kawser Silka, 23, whose family of five people shares a single 10-by-13-foot room in a building inhabited by 12 other refugee families. This living situation has become a problem in winter, she explained: “It’s too cold. We don’t have stoves or any heaters and the windows are not fixed.”

Clockwise from top: Leila Silka, 5, holds a bag of winter clothes that were just purchased by her mother, Kawser, with a €30 voucher provided by Oxfam and a local partner organization. Kawser Silka, 23, a mother of three from near Idlib in Syria, holds her son Abdul Brahim, 2. Khaldiyeh Sika, 37, from near Idlib in Syria, looks for clothes for her five children which she will pay for with a €30 voucher supplied by Oxfam, with the assistance of partner agency JAK, in Qalamoun, north Lebanon, on December 26, 2013. Photos: Sam Tarling/Oxfam 

To help some of the most vulnerable families in Lebanon survive the cold, Oxfam is distributing cash and vouchers to 11,900 refugees so they can buy plastic sheeting, heating stoves, fuel, blankets, and warm clothing. The support will benefit about 59,500 people.

Among them are families in Qalamoun, north Lebanon, including Silka’s, who in late December received €30 vouchers from Oxfam’s local partner organization JAK. Families used the vouchers to buy coats, sweaters, and more to help their children stay warm in the winter months. Silka said this is the first time she has been able to give her three children new clothes since they came to Lebanon a year ago.

Giving people vouchers that they can spend themselves, rather than handing out clothes, empowers families to make their own choices about what to buy—a privilege that many of us sometimes take for granted. Enaam Yousef, 40, told Oxfam that it had been a welcome change to be able to choose the clothes she wanted for once, instead of hoping that relatives in Syria could buy clothes and send them to her.

“I’m a widow of 14 years and my daughter is too young to work,” said Yousef. “If nobody helped me, who could support this family? No one.”

Oxfam is on the ground in Syria, Jordan, and Lebanon, delivering life-saving essentials, and we’re making great progress thanks to our supporters. Overall, we’re helping a half-million people affected by the Syria crisis across Syria, Lebanon, and Jordan. Join us today.

547,000 thank yous from the Philippines

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Three months on since Typhoon Haiyan wreaked devastation across the Philippines on November 8th, we'd like to share this video with you as a thank you for your generosity during our emergency appeal. Across the island of Ireland, we raised more than €300,000/£250,000 and 100% of every donation has gone to our specific response.

Oxfam has reached 547,000 people with life-saving aid. We couldn't do any of this without your incredible support.  

Our response

Our immediate response focused on Northern Cebu, Leyte and Eastern Samar. Our teams faced huge logistical challenges - roads were blocked, airports closed, and electricity and water supplies cut off. But, by the end of the first week, people devastated by the typhoon were already receiving essential supplies of water, food and shelter. 

We're now focusing on longer term support, helping people get their livelihoods back, for example by repairing fishing boats or distributing rice seeds.

Thank you for standing in solidarity with the people of the Philippines during this most of difficult of times.

Once again, a massive thanks to everyone who supported this appeal. Once you've watched the video please share on Facebook and Twitter to show your friends why you support Oxfam Ireland.

Sharon Corr’s mum was and always will be her hero

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Oxfam Ireland Ambassador Sharon Corr is convinced her mother could have been a successful singer if she’d had the opportunity – but the social norms meant she had to stay home to raise her family.

“My mum grew up in an era where women were more or less dictated to - you must go to work because your brothers need to go to university, you must leave work because you are married and your job is now to look after your husband and have kids,” said Sharon.

Sharon is currently in the US on a world tour with her new album The Same Sun and said the title track was inspired by her trip to Tanzania visiting Oxfam’s women’s rights programmes.

Clockwise from top: Sharon Corr attends an event in Mgeta village organised as part of our We Can campaign to combat domestic violence. This social movement recruits ‘change-makers’, people who pledge to change their attitudes and behaviours towards violence against women. Sharon wears a traditional African headscarf presented to her by local women from Iyenge village. Sharon gets ready to play traditional Irish music for locals in Kimamba village. All photos by Barry McCall/Oxfam

Sharon is now supporting our Female Heroes campaign, which encourages people across the island of Ireland to celebrate the inspirational women in their lives.

“Going to Tanzania was a truly life-changing experience. It reinforced for me the power of women to change the world. No matter what challenges they might face and the obstacles in their way, women will do everything they can to overcome them for the good of their family and community,” Sharon said.

“My mother was a beautiful singer and I believe if she had had half the chance she could have really reached for the stars but she stayed at home and looked after us and she took great pride in that - making our clothes, cooking wonderful dinners - she did everything for us and gave us a wonderful childhood.

“She also taught us to follow our dreams. I don't believe you can put a value on that - she gave us wings so we could fly and dreamed of great things for us and I am so glad that she saw our success.

“To me a hero is someone who stands up for what she believes in, who puts the greater good ahead of herself and inspires others because of her strength, her kindness and her courage.” Sharon said.

“We’ve made a lot of strides in Ireland over the years towards equality between the sexes. But we must never take this for granted, nor forgot the women who made this possible from the suffragettes to the feminist movement. Our daughters will grow up with opportunities our grandmothers could only have dreamt of.

“Despite the many advances, women still struggle with sexism in many areas of life. My own experience in the music industry has been a largely positive one, yet there is still so much more focus on woman’s appearance compared to men rather than on her talent and abilities as a performer.

“But there are many strong women both on stage and behind the scenes, along with the fans themselves, who are changing the dynamic,” said Sharon.

Clockwise from top: Our ambassador Sharon Corr meets Female Food Heroes winner Ester Jerome Mtegule at her home in Lyenge village.  Rice farmer Halima Shida shares a moment with Sharon Corr outside her home in Kimamba village. Sharon Corr meets last year’s finalists (from left to right) Mwandiwe Makame, Anna Oloshiro and the winner Ester Jerome Mtegule, along with Oxfam Ireland’s Monica Gorman, at the launch of the 2012 Female Food Heroes competition. All photos by Barry McCall/Oxfam

“Seeing the difference our support can make, I would encourage people throughout Ireland - North and South - to celebrate the women who have made a difference in their lives with an Oxfam Heroes card, gift or event.

“We all know heroes, but how often have you told someone that they’re yours? Not only is it a beautiful way to say thanks to a female hero in your life, but you’ll also make a positive difference to women living in extreme poverty worldwide.

“Heroes change the world in big ways and in small. My motto is that we do not need to do great things, just little things with great love.

Celebrate your Hero this Mother's Day with one of our special gifts.100% of the profits go to supporting Oxfam's work with women worldwide.  You can see more from Sharon's trip to Tanzania in the video below.


5 critical things we learned from the latest IPCC report on climate change

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Yesterday leading international experts on climate change, the IPCC, presented their latest report on the impacts of climate change on humanity, and what we can do about it. It’s a lengthy report, so we’ve boiled it down to Oxfam's five key takeaways on climate change and hunger.

1. Climate change: the impacts on crops are worse than we thought.

Climate change has already meant declines in global yields of staple crops, and it is set to get worse.

Not so long ago, some people suggested crops could actually grow better because of climate change. Not any more. The IPCC is clear that we are already seeing the effect of climate change on food production. That will come as no surprise to farmers like Vladimir or Auntie Jacoba. But what is more striking is that the IPCC finds that climate change has meant significant declines not just in some areas in developing countries, but in aggregate global yields for staple crops like wheat and maize. Harvests will continue to be hit hard in the future, both in developing countries and in major crop exporters, at the same time as demand for crops is expected to rise rapidly. That doesn't add up to a more food secure future for our planet.

2. Climate change also means higher food prices for most people.

Most people will feel the impact of climate change on food through the price they pay at their local market or supermarket.

In the years since the last IPCC report, there have been 3 global food price spikes, each linked in part to extreme weather that hit harvests hard. The IPCC gives a cautious estimate that food prices may rise due to climate change by 3-84% by 2050. Oxfam expects food prices to approximately double by 2030, with around half due to climate change, with further spikes linked to extreme weather to come on top of that. That's a massive problem for anyone spending upwards of 50% of their income on food, but increasingly we'll all feel the pinch of higher prices for things like premium coffee or chocolate.

3. Without action, climate change will reverse the fight against hunger – perhaps by several decades.

Right now hunger levels worldwide are going down, though not nearly fast enough. But the IPCC cites studies which project a reversal of this progress. 

By 2050 an extra 50 million people – that's the population of Spain – could be at risk of hunger because of climate change, and an extra 25 million under-fives malnourished – that's the same as all the under-fives in the US and Canada combined. Availability of calories per person is set to fall lower than the levels in 2000. If we are serious about getting to zero hunger by 2025 and staying there, we need a huge increase in climate action – both in adaptation and cutting emissions.

 

 

4. It is not too late to act, but we need to get serious about adaptation.

We must over-come major adaptation deficits to cope with climate impacts on food in the near-term. 

Eradicating hunger by 2025 will take a massive increase in efforts to adapt our food systems to climate change. But as we outlined in a briefing last week, the world is currently woefully unprepared. The IPCC for the first time recognises a funding gap between the finance needed for adaptation – in the order of $100bn per year – and the amounts that are actually flowing (something Oxfam has long shouted about). The countries that have done most to cause climate change should help to pay this bill in poorer countries. But Oxfam estimates countries have received only around 2% of the money they need from the adaptation funds provided to them in the three years since the Copenhagen climate summit.

5. We must cut greenhouse gas emissions now.

Unless we cut greenhouse gas emissions now too, we will surpass our capacity to adapt in the second half of this century. The IPCC is clear that adaptation alone will not be enough. 

By 2050, on our current path, risks to food security in many countries will pass “beyond projected adaptive capacity”. This means there is little we can do to prevent permanent and irreversible damage to food production or the means by which people can buy food. The IPCC suggests this will result in “large risks to food security, globally and regionally” and may mean “current agricultural practices can no longer support large human civilizations”. 

Oxfam is starting to see the limits to adaptation in our own work even today. In Zimbabwe, a previously successful irrigation scheme that has helped farmers to thrive in spite of more erratic rainfall hit the buffers when water levels dropped too low as a result of extreme drought. The IPCC describes the biological temperature limits of crops, beyond which they simply will not grow. The implication is clear: unless we rapidly reduce our emissions now, alongside a huge increase in adaptation efforts, runaway climate change will end our chances of winning the fight against hunger. Will ours be the generation to let that happen?

An incredible story of survival against all the odds in South Sudan

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A major humanitarian crisis is unfolding in South Sudan where more than a million people have been forced from their homes by fighting. These people need water, food and protection from the violence. Below is one mother’s incredible story of survival against all the odds.

Martha Nyandit (42) and her six children are amongst the thousands of people who have fled several rounds of violent and bloody fighting in and around the town of Bor in Jonglei state.

With gunshots ringing through the night, Martha only had time to pick up a few things – 300 South Sudanese pounds (€50/£40), some clothes and 10 kilos of sorghum grain before fleeing to an island in the middle of the river Nile.  

The island was no paradise. It was the first stop on a journey clouded by hunger.  

Clockwise from top: Portrait of Martha Nyandit, South Sudan. Martha shows us her registration card. Martha waits for food at a distribution. 
Photos: Pablo Tosco / Oxfam
 

The precious grain she had managed to rescue was whole and so needed to be ground by a hand grinder or a grinding stone, neither of which anyone among the hundreds of people on the island had with them.  With nothing else to eat, Martha had to boil the grain whole.

“For the adults and the older children this was okay but the small children couldn’t eat it, they complained it was tough and hard.” 

Asked how she coped with hungry children, she says: “It was a challenge and honestly, I had no method of coping with them.  But some of the others hiding had some food which they shared with my children.  I thank God for this help.”

Eventually the grain and what little else others had brought ran out. The families became so desperate for food that they would travel back to the mainland in dug-out canoes, risking their lives under the sound of artillery fire to find the next meal. Then one morning, when these canoes were waiting on the shore for their owners to return, some armed soldiers stole them and crossed back over the river to the island where Martha, her family and many others were hiding.

“The armed men came ashore and started shooting, so we quickly ran down into the reeds where they couldn’t see us. They didn’t know where exactly we were so they sprayed bullets into the reeds.”

Martha’s 11-year old son Kuol was injured by the gunfire when a bullet grazed the skin on his ankle, a lucky escape as she said several people were shot dead.  At that point, with the soldiers on the island, Martha and the children had no place to hide but in the river itself.

Clockwise from top: Martha Nyandit collects dirty drinking water. Martha talks to Oxfam's Grace Cahill. Martha grinds sorghum grain - a meal for her children. Photos: Pablo Tosco / Oxfam
 

“I knew I had to get us down into the water for us to be safe.  The water came up to my chest, I had one child on my back, the baby around my neck and one floating on my arm. The others were able to go on their own.”  

Martha explained to my colleague Grace Cahill, how along with several other families, they spent the entire day in hiding between the river and its bank, trying to make as little noise as possible in case they were caught by the soldiers.  Martha had to go to extraordinary lengths to keep her young children quiet.

“Kur (aged four) kept asking me where his elder siblings had gone off on their own.  He kept screaming ‘Where’s my brother? Where’s my brother gone?’ I needed to keep him quiet so lay on top of him on the shore. He had mud all over his face but it stopped the sound of him crying.  I told him he must stop asking questions because we need to survive.”

After a day spent submerged in the water, with the sound of fighting on the island and nothing to eat, the families managed to telephone relatives already in Mingkaman camp, home to thousands of displaced families like Martha’s, and got a barge sent after dark to rescue them. 

In Mingkaman the family arrived with nothing, Martha told me how she had lost the 300 South Sudanese Pounds and all of the family’s clothes in their escape from the island.  But upon arrival, Martha discovered it wasn’t just clothes and money the family had lost.

“I had been asking if my husband was alive since January but people refused to answer me straight.  It was not until a few weeks ago, here in MIngkaman, that a cousin came to bring me the news that he was killed.”

Martha’s husband was a soldier in the South Sudanese government army when he was pulled into action and killed in the town of Bor.

Clockwise from top: Martha and her family. Oxfam staff measure out food for Martha at a distribution. Martha waits for food to be distributed. Photos: Pablo Tosco / Oxfam
 

“Now I feel like it was recent even though he has been dead for three months. I used to wake up needing to get on with my day, needing to get on with things but I felt so weary, I couldn’t get things done, I needed to know where he was.”

Martha recalled with sadness how it was her husband who had built their home back in Bor where they had two thatched huts and one smaller shelter they used as a kitchen. The family also took care of eight of their own goats.  

At the moment, Martha and her six children only eat twice a day, rather than a normal three times a day.

“We eat once around 11 and 12 in the morning when I cook porridge and again between 6 and 7 in the evening.  When the food is scarce I give breakfast to the children and then I eat only once.”

“When there’s no food I ask for a loan or I beg from my neighbours who have fewer children and so might have some of their ration leftover.

“Sometimes I feel so weak I worry I will not have enough milk for the baby.  Sometimes I’m so weak I feel like I’m going to collapse; I can’t see when I stand up.

“Maybe one day people will see vulnerable people like us and decide to help more.” 

Asked about how she managed to be so resilient, she simply replied: “But it’s the responsibility of a single mother to put up and wait for better times.”

Better times must come soon for this family who had already been through so much in last few months on their search for safety. 

We are now supporting Martha and 95,000 other people in Mingkaman, distributing enough food to feed a family for a month. Every family receives two 50kg bags of sorghum grain, 10.5 kg of lentils and 7 litres of oil. 

In addition to food, seed and tool distribution, we are also providing a full water and sanitation response – treating water directly from the Nile so it’s safe to drink, building latrines, distributing soap and teaching people simple methods for good hygiene.

We are also calling on the international community to step up diplomatic efforts to promote peace talks and saves lives with a massive injection of emergency aid.

Until then, this rapidly worsening crisis threatens to become an even larger catastrophe. 

Please donate here, call 1850 30 40 55 (Republic of Ireland) or 0800 0 30 40 55 (Northern Ireland) or go to your local Oxfam shop.

Colm Byrne is Oxfam Ireland’s Humanitarian Manager. He is working in South Sudan on our emergency response.

A child killed every hour in Gaza

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Gaza – a place where a child is being killed every hour, where 600 Palestinians have died and where 3,500 have been injured. Of the dead, 74% are civilians, including 147 children. More than 120,000 people have fled their homes but the borders are shut and people have nowhere safe to go.

44% of Gaza territory has now been declared areas that people must leave. The remaining 56% is also dangerous and faces frequent airstrikes.

Around 1.2 million people – two thirds of Gaza's population – have no or very limited access to water and sanitation services. At least 18 medical facilities have been hit by airstrikes and shelling, including hospitals, ambulances and health clinics, while 90 schools have been damaged by shelling.

Half of Gaza's bakeries are not operating and have stocks to last one more week. More than 135,000 people need food assistance. And at least 116,000 children need psychosocial care after their homes have been destroyed or they have had to flee or had family members killed.

These stark figures show how the conflict in Gaza and Israel is having particularly devastating consequences for civilians in Gaza, affecting every aspect of life. Gaza has been under Israeli blockade for the past seven years, which has devastated the economy, left most people unable to leave, and restricted access to essential services. The latest violence is making a dire situation even worse, and will have an impact on people's lives and livelihoods for a long time to come.

Oxfam condemns all attacks on civilians by all sides, and is calling for an immediate ceasefire. Long term peace and security for Palestinians and Israelis alike will only come with a lasting solution that ends the blockade and ensures people in Gaza can have basic rights. The below photos by Mohammed Al Baba show what life is now like for people in Gaza:

The ongoing airstrikes have destroyed everything from family's homes to fishermen's boats, water systems to health centres. These agricultural greenhouses in Khan Younis, in the southern Gaza Strip, used to grow tomatoes, cucumbers, onions and pumpkins. They were destroyed in strikes earlier this week.

Dozens of fishing boats and more than 1,000 nets have been destroyed. Sabri Bakr's family has been fishing for generations and it is his only source of income. "Before this military operation started, the situation was already very bad. Now my boat is totally burnt and I have nothing at all. I really do not know what will I do now, or how I will even provide food to my children.” 
 
Years of restrictions on fishermen's movement have left them struggling to make a living. Under the blockade they are only allowed a maximum of six nautical miles out at sea, and are frequently shot at or arrested by the Israeli navy even within the so-called "fishing zone." Oxfam supports fishermen in Gaza with equipment and technical advice.
 
 
Doctors at the Oxfam-supported Al Awda Hospital in northern Gaza treat a young boy. The hospital is struggling to cope and faces chronic shortages of fuel, with Gaza suffering 12-16 hour daily power cuts under the blockade. "About 40 percent of the casualties we've treated are children, and our medical staff are working 24-hour shifts. If more fuel is not available the hospital will have to shut down many of its services," said Ahmed Manna, Al Awda's Medical Director.
 
 
One of Gaza's busiest streets stands empty. Many shops and factories have closed and people are scared to go out. Su'ad, a mother of six, works at a food processing unit supported by Oxfam, producing pastries and other baked goods. 
 
"My children and I are barely able to sleep due to the continuous airstrikes. We are in the middle of Ramadan – the holy month – which is usually our busiest and most profitable time of the year as people spend more money on food and gifts for relatives. This time last year we made $1,000 a week. But since the bombing started we haven't been able to sell anything. Three of my children go to college and their tuition fees depend on the money I make during Ramadan." 
 
 
Amid the rising casualties, the Oxfam-supported Al Awda Hospital continues to deliver babies. The hospital is the only one in north Gaza with a specialized obstetric unit for pregnant women. Abeer Al Madhoun gave birth to a healthy young boy this week: "I was so scared to be targeted on my way to the hospital. During the delivery I heard bombs falling around the hospital. I was scared that my baby would be hurt. I'm thankful to the medical teams who are doing everything possible despite the danger surrounding them. My happiness is mixed with fear and sad feelings for the children who have lost their lives." 
 
 
Children in Rafah, southern Gaza, collect water from one of the working public taps. Numerous water systems and wells have been badly damaged in the airstrikes. Sewage plants have also been damaged, with millions of litres of raw sewage spilling into streets, farms and the sea. Even before the current escalation around 90 percent of water in Gaza was already unsafe to drink. The outflow of sewage risks further contaminating water supplies, increasing the threat of disease. Oxfam teams are running public health campaigns to try and reduce the risk.
 
 
Meleh Al Shaer grows pumpkins on his farm in the southern Gaza Strip. The farm was completely destroyed a few days ago. Thousands of farmers like Meleh have lost large amounts of land and produce – something it will take a long time to recover from. Oxfam supports farmers in Gaza with agricultural equipment and specialist advice. 
 
 
Some shops have managed to stay open. Oxfam is providing food vouchers to hundreds of families who have been forced to flee their homes – so that they can buy food to eat and to support local businesses and trade.

'The drones never leave Gaza skies...'

Listen to Oxfam's Arwa Mhanna daily diaries on living under the shadow of drones in Gaza. Recorded: 15 July 2014

"I hope everyone will be able to spend the rest of Ramadan in peace..."

Listen to Oxfam's Arwa Mhanna in Gaza on the struggle to observe Ramadan under siege. Recorded: 16 July 2014

Oxfam in Gaza: "the most difficult work I have ever done"

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Waseem is Oxfam Food Security and Livelihoods Officer in Gaza, where more than 200,000 people have fled their homes with nowhere safe to go. Oxfam is there providing vital water and sanitation, and food vouchers to help people cope with the crisis.

"I had to flee my house in Shujaiya in eastern Gaza two days before the terrible killing and massive destruction that happened there. I received three phone calls from the Israeli military warning me to leave the area but there was no safe place to go to in Gaza. I took my wife, children, brother and mother to a relative's house.

Above: Waseem at the food voucher distribution centre (left). Oxfam and local partner YEC are delivering safe water to more than 40,000 people who were forced to flee their homes. More than 215,000 people have now fled and have nowhere safe to go. Many are sheltering in schools - more than 100 of which have also been damaged by Israeli shelling and airstrikes. Oxfam teams deliver water to this school in Beach Refugee Camp. Photo: Iyad al Baba/Oxfam 

I've been working with our local partners to distribute food vouchers. Our partners have been exerting tremendous effort to deliver aid despite the dangers. This has been the most difficult work I have ever done. Imagine you are travelling in completely empty streets with only the sounds of explosions everywhere. I saw a tank shell falling on a house and completely burning it. My thoughts were shared between my family that I left behind and the people waiting for me to help them get food. We are talking about food, the most basic need for people to survive in dignity."

Last weekend a brief 12 hour cessation of hostilities was announced in Gaza. Oxfam teams were able to deliver more vital water and aid to people who have fled their homes and lost everything in the violence of the past few weeks. Soon afterwards, the violence resumed. A permanent ceasefire, and an end to the blockade of Gaza, is urgently needed before countless more lives are lost.

Oxfam's Arwa Mhanna travelled around Gaza City in the brief window of calm:

I went to see my family for the first time since the start of this crisis. They live just five minutes drive away, but it has been too dangerous to visit. My mother was so happy to see me. My niece (6) and nephew(9) jumped for joy. But when I asked them about the past few weeks they fell silent and just stared. 

So many children have been killed, injured or fled their homes these past weeks. Tens of thousands of children in Gaza will need psychological care for many years to deal with the horrors they have witnessed. I fear whole generations will be scarred for life.

Clockwise from top: During a brief cessation of hostilities, families returned to Shujaiya in eastern Gaza, scene of some of the heaviest Israeli bombing. Rescue workers and paramedics at the scene of an Israeli airstrike in Rafah, in the southern Gaza Strip. A young girl collects water for her family, surrounded by debris from the latest airstrikes. Photos: Iyad al Baba/Oxfam

And not only the children. I saw one of my Oxfam colleagues... it's only three weeks since I saw her last, but I hardly recognized her pale and exhausted face. She was still in shock as she told me how she fled the Israeli bombing around her home, running through streets of dead bodies and homes turned to rubble.

More than 215,000 people across Gaza have fled and sought refuge in schools, mosques, churches and hospitals. I went to Al Shifa hospital, where Oxfam and our local partners are delivering safe water to families sheltering there. They are in desperate conditions and have almost nothing - little food, water or shelter. But they have no other option. It's the safest place they could find, even though many hospitals and health clinics have also been bombed and shelled. I spoke with one of the doctors, who was completely exhausted after days treating dozens of injured civilians. His eyes were full of tears as he told me of the casualties and the conditions people are living in, and how he wished he could help them more. I had no words to express how I felt. 

Outside, the streets that have been empty for the past few weeks were full of people rushing around. Gaza's streets are always busy at this time of year as people prepare for the Eid Festival at the end of Ramadan, buying new clothes and chocolates and toys for their children. This time it was different. People took advantage of the brief calm to visit family and buy supplies before the bombs start to fall again. People searched for the dead and checked on their homes. In one area, dozens of dead bodies were pulled from beneath the rubble of destroyed buildings - they have been there for days as medical teams have been unable to access the area. I received heartbreaking news that an old colleague was killed when his ambulance was hit by an airstrike.

The death toll has now passed 1,000, with thousands more injured - the vast majority of them civilians. The numbers are huge, but they are more than statistics - these are real people who had families and friends, jobs and dreams. Everyone in Gaza is affected. 

There is such pain in my heart to see so many people going through so much suffering, with no chance to escape. But I still hope that this will end soon. The ceasefire lasted only 12 hours, and as I write the violence has returned. On Monday, Al Shifa hospital - where I met so many brave people - was hit, with many casualties being reported. I don't know if the people I met are alive or dead. 

The killing must stop for good.  I hope the world is listening to the mothers, fathers and children of Gaza and will help bring peace before more of them are killed. 

Humanitarian work is intense and all-consuming, but I believe in what I do

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This week we celebrate World Humanitarian Day, honouring aid workers around the world who dedicate themselves to helping people to recover from humanitarian crises every day.  Here we hear first-hand from Ciara O’Malley who leads Oxfam’s humanitarian work in Juba in South Sudan:

It’s funny to think that I grew up not far from the Oxfam shop in Rathfarnham - now I’m working for them thousands of miles away in South Sudan.

I moved here from Pakistan, where I spent nearly three years working with Trócaire in communities affected by natural disasters such as floods. 

You face a number of the same challenges in going to Pakistan or South Sudan as you would going to any other country, be it Australia or Canada, in terms of trying to find your feet. It’s a new job and team you’re working with, you’re also trying to make new friends, and you have to figure it all out, from working out the currency to where to do your food shop.

Above: Oxfam's Ciara O' Malley who is leading our humanitarian work in Juba in South Sudan Photo: Sorcha Nic Mhathúna / Oxfam

Of course, there are certain things you pick up along the way. ‘Load-shedding’ is a key word that comes up frequently in conversation in Pakistan, the term for the rolling power cuts that can last for up to 12 hours a day. That was certainly something to contend with when you’re without air-conditioning in 45 degree heat!

The first month or two I was there I was convinced that I was definitely not going to stay a day longer than the planned year! But I ended up loving it. I also met my boyfriend there. He is a British diplomat based in Pakistan, so that may have been a major contributing factor for why I stayed so long in Pakistan! 

Now that I’m in South Sudan and he’s still in Pakistan, it’s the ultimate long-distance relationship but I find the key is decent internet connection so that you can Skype each other as well as having a defined end point of the long distance.

I was really interested in working in South Sudan for a number of years. Being a new country that is now just three years old, it has great potential but it has been wrecked by decades-long civil war, and now that conflict is being divided along ethnic lines. What’s unfolding here is a complex emergency where there’s ongoing conflict but also a severe food crisis. It’s a very challenging environment to work in.

South Sudan is a dusty place, but when you’re landing, you see that it’s surprisingly green (not unlike Ireland) because of all the sun and rain it gets during the wet season. I live in Juba, which is the capital but it is quite small. South Sudan is one of the most underdeveloped countries in the world. But despite having little or no proper roads, people in Juba are pretty good at following the rules of the road.

The South Sudanese are very friendly people but are initially quite reserved. Once you develop a relationship with them they’re extremely warm and caring people.

Above: Oxfam's Grace Cahill talks with Martha Nyandit (42). Martha and her six children are amongst the thousands of people who have fled several rounds of violent and bloody fighting in and around the town of Bor in Jonglei state. (You can read Martha's incredible story of survival story herePhoto: Pablo Tosco / Oxfam
 

Managing humanitarian programmes is a lot of responsibility. Trying to get your first break is the hardest part; it’s a mixture between luck but also a lot of hard work and you constantly have to be proving yourself. Aid work is a very competitive sector to break into with a lot of extremely well-qualified people looking for jobs.

I think the recession made it more difficult to get those jobs, as quite a few people who were made redundant from other sectors decided they wanted to transfer their skills and work for a non-profit. Moreover due to the cuts in the government overseas aid budget and the fall in public donations, many aid organizations had to reduce the size of their programmes and make a number of staff redundant.

I was one of those unusual people who always had a plan of what I wanted to do! I didn’t always know that it would be specifically humanitarian work but I always knew that it would be something in the international sector. When I was in secondary school at Notre Dame in Churchtown I was very involved with human rights campaigning and that really got me interested in this whole area of international development and humanitarianism. Then I went to study Politics and French in UCD as I thought that having a language would be an asset for this line of work and that politics would also be relevant.

After a volunteer role that turned into a paid position in development education at Suas, I went to University College London to do a master’s degree.  I came back to Ireland to finish my thesis and started working in Trócaire in their humanitarian department as an administrator. Of course my passion was programming so when I got a job on their trainee scheme in Maynooth head office, I jumped at it. After doing that for almost a year, I was itching to spend time working overseas so when a position on their trainee scheme in Islamabad came up, I didn’t hesitate to apply!

In South Sudan, I live with 19 of my colleagues in a shared Oxfam house. I’m the only Irish person. My colleagues come from Portugal, Spain, the UK, the United States- it’s quite a mix. We each have our own bedroom and bathroom but we share a kitchen and living space so it can be quite crazy. Aid work is very full on. You work, live and socialize with your colleagues; it’s a very intensive and definitely not a ‘9 to 5’ job. Thankfully my colleagues are fantastic and we get along really well!

We would all usually work six if not seven days a week. I recently worked for 30 days straight without a break and a number of those were 14-hour days. I was completely exhausted by the end of it. 

Above: Oxfam has been distributing charcoal in the camps in Juba. It is unsafe for the residents of the camp to leave to collect firewood so have been struggling to cook food due to lack of fuel. Photos: Kieran Doherty / Oxfam

During a typical day, I get up around 7ish and I arrive to the office at 8.10am. I spend the first few hours catching up on office work, such as signing off on financial requests and budgets, looking at team plans, recruitment, logistics, funding, and working on our programme strategy etc.

Then I usually head to the camps at around 12.30pm, which are around a 30 minute drive away. I manage Oxfam’s humanitarian response in a place called UN House in Juba, which is a UN base and has three big camps in it with 25,000 people who have fled the conflict. As I am the external representative for Oxfam’s response in UN House, I attend coordination meetings with other aid agencies, the UN police and peace-keepers in order to represent Oxfam’s work. There are several of these per week. 

Then I pop in to the camps, check on the activities the team are doing and troubleshoot issues on the spot. This can be anything from supply issues, to queries from the community leaders about our work and selection of beneficiaries. The other day I was out with some of our new charcoal vendors and we went around the camp to map out the site selection of where they were to build their charcoal shops, marking out the site in the mud and with stones- not a very sophisticated way of site-mapping but it did the job!

Every month food distributions take place in the camps over 10 days. At a food distribution, Oxfam provides people with vouchers for charcoal (used as a fuel to cook food) that they can redeem with various vendors who have set up in the camp. We also give people vouchers to use milling machines, so they can mill the grains given to them by the World Food Programme to make flour, etc. Another reason why access to a milling machine is so important is because grain that is unmilled can make small children very sick. If there is a distribution going on that day, we head in early to get set up- usually we arrive at 9am. I help make sure the distribution goes smoothly, everyone receives assistance and the team are kept safe. When you’re out in the camps under the hot sun it can be exhausting. Distributions are particularly hectic due to the volume of people so lunch is always missed!

At around 5pm it could be back to the office where I would be working with the finance and logistics teams making sure we have our supplies in and everyone is being paid, working with the funding team to make sure we are up to date with our donor reporting, and the policy team on any messages that we need to advocate certain stakeholders on. These days a lot of time is spent on recruitment as we’re scaling up our team because the needs are growing even greater and we are now entering in a new phase of our response where we are doing more activities in the camps.

Clockwise from top: The majority of Oxfam staff are locals: Lam Jacob, Susan Angwech, JAcob Achiek, Mayok Ayuen Garang Photos: Kieran Doherty / Oxfam

Since December, we have reached 261,000 people at several locations across South Sudan with food, clean water, sanitation, hygiene materials and other essentials from fuel to solar lamps.

Around four million people need urgent humanitarian support now – including 200,000 children suffering severe acute malnutrition. The conflict meant that people couldn’t plant crops earlier this summer and the country is on the brink of a massive food crisis, with a total of 7 million people facing hunger in the months ahead. 

I try to finish up in the office at around 7pm. I then grab a bite to eat back at the house and then it’s back onto the laptop for more emails in the evening. One of the main dominating factors for expats here is the 9pm curfew which is pretty standard among the NGOs. If we do get time to go out after work, we usually have to down our drink and get our food to go as we are always rushing to leave to make sure we are home in time for 9pm! 

All of us working here have security training, access to equipment such as satellite phones, and follow a number of security procedures. When we’re working in the camps we have to be clearly identifiable as working for Oxfam and have our car on standby during distributions in case we have to evacuate from the camps if an incident broke out.

The majority of Oxfam staff are locals. We also have one or two staff members who are among those living in the camps, highly educated people who have like over a million others been forced to flee their homes because of the conflict that broke out in December 2013. It’s great to be able to give people who have been through so much the opportunity to be part of the team and the emergency response work.

There are a lot of people who had good lives before the conflict happened. They had a home with their family, they earned a living, some are highly educated and skilled. Life as they knew it was destroyed when this crisis began. When the fighting broke out they either had to just leave everything behind or else their goods and homes got looted or destroyed so they have nothing to return to. 

I imagine my family home in suburban Dublin and then suddenly military start rolling in, bombs start dropping down on you, and your house and everything you had was destroyed, and you find yourself living in a camp overnight sometimes in cramped conditions and perhaps sharing your tent with total strangers, many not knowing where their family members are. It’s a highly distressing situation for these families.

A lot of people in the camps are suffering from post-traumatic stress disorder. I find sometimes that the kids are a lot more reserved and easily frightened than children from outside of the camps, which is definitely a sign of everything they’ve been through. People are frightened and not considering going home yet because they don’t feel it’s safe. There are a number of threats such as violence, unlawful detention, theft that happens for people who even just leave the camp to go the local market in Juba which can be dangerous if you are from a particular tribe. 

Clockwise from top: Elizabeth and baby Swampy. Elizabeth was heavily pregnant when she fled the conflict in South Sudan, forced to hide and then give birth in a swamp. A water tanker filling up an Oxfam bladder tank. This will supply families living in Mingkaman with clean water. Children wash their hands at an Oxfam health training session Photos: Kieran Doherty / Oxfam
 

The work here is very intense and all-consuming, but at the end of the day that’s also why I’m here. As cheesy as it sounds, I do really believe in what we’re doing here and I believe in the team doing it. I work with some amazing people who are also equally passionate about what we do. It can be quite an inspiring environment to work in.

We get one week off for every 10 weeks in country to help compensate for the intense hours. My plan for next R&R (rest and relaxation) later this month is to go to Ireland and England so I’m very excited about that and I’m going to tag on some annual leave days so I have a two week break in total. There are so many things I’m excited about for my holiday home- of course seeing family and friends are at the top of my list, but also home cooking, brown soda bread, cinema, cocktails and definitely hot showers!

I wouldn’t encourage friends or family to come and visit me here in South Sudan. At the end of the day it’s a conflict zone and I wouldn’t want to put them in a situation they’re not prepared to deal with. 

There are a couple of Irish people here in Juba working for other NGOs, there’s one or two I’ve met and then you hear rumors ‘there’s more Irish people around!’, so I need to try and track them down, in a non-stalker way!

It was nice to have colleagues from Dublin over recently – when you meet another Irish person you automatically have a lot of in-jokes which other nationalities don’t necessarily understand, in terms of slang, the banter, and also references to Father Ted jokes that get lost on other people!

So where to next? I will be here in South Sudan for another several months working on the emergency response with Oxfam and after that it all depends on what opportunities comes up and also where my boyfriend gets posted to next. We will look at somewhere overseas where we can both work like a developing country or else we might go back to London for a few years and then go overseas after that for a while.

At the moment if I could pick anywhere, I would love to work in Palestine – a place I’ve always been interested in and I’m watching what’s going on in Gaza there at the moment- it is something we talk about a lot here in the Oxfam house in South Sudan. Otherwise I love East Africa so ideally I’d like to stay working somewhere near here but at the same time if I do end up in London next for the next few years I’d be very happy with that. It would be nice to be back, closer to home, and have a sense of normality for a while, because it is very intense working out in the field, especially when you are doing postings like Pakistan and South Sudan back-to-back. It might be nice to have more of a normal life and working hours before venturing back out overseas again.

If you'd lke to support our work in South Sudan, please donate online to Oxfam Ireland’s emergency response or visit your local Oxfam shop.

South Sudan: From the Other Side of the War

Oxfam & You

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Read the latest edition of Oxfam & You to see how we're making amazing things happen together.

Your support has enabled us to stand in solidarity with the people of South Sudan as the humanitarian crisis there escalated (see page 4). With 1.5 million people displaced and an estimated 4.9 million in need of assistance, we are there providing clean water, food and other basic essentials.

We are also responding to the humanitarian crisis in Gaza (see page 5), providing food and sanitation as well as supporting hospitals and health clinics as they struggle to cope with large numbers of injured people.

Your support is vital in times of emergency but also in our long-term development work, like the Pink Phones project in Cambodia supporting female farmers to boost their harvest and their profits as well as helping them to use their voice for good in their communities.

Gap between rich and poor widening – and it’s not just us saying it

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Inequality is rising – to the detriment of us all. You might expect an organisation like Oxfam to say that, but it’s not just us.

In the past year everyone from Barack Obama to Pope Francis,IMF chief Christine Lagarde to UN head Ban Ki-Moon have highlighted the dangers caused by extreme inequality and how it holds back billions of people from reaching their full potential and getting out of poverty.

We revealed earlier this year that 85 people in the world hold as much wealth as half of the entire population of the planet. Just this week, Credit Suisse reported the richest 1 per cent of the world’s population is getting wealthier, owning more than 48 per cent of global wealth, and warned growing inequality could be a trigger for recession.

There are those who argue that inequality is a good thing – it motivates people to work hard and those who are wealthy are simply enjoying the fruits of their labour.

The problem is the rules are rigged against the poorest and in fact against everyone except the wealthy, making equality of opportunity a myth. As writer and activist George Monbiot put it: “If wealth was the inevitable result of hard work and enterprise, every woman in Africa would be a millionaire.”

Inequality is not inevitable – it’s the result of years of deliberate policies and rules that have been rigged in favour of the few. But strategies to bring about economic recovery after the financial crisis have been skewed in favour of the wealthiest. In poor countries, rising inequality means the difference between children getting the chance to go to school and sick people getting life-saving medicines.

For prosperity to be sustained it must be shared more equally. To do that we need make the rules fair, rules like taxation, so that everyone pays a fair share and loopholes are closed. We campaign for basic healthcare and education to be provided for all – it’s a basic right and also means that everyone has a fighting chance in life. We need transparent and accountable government so that wealthy special interests can’t use their power to rig the rules. We know that these rules can be changed to benefit everyone, and that together, we can tackle inequality.

More and more people are joining Oxfam in talking about inequality and how we can tackle it for everyone’s benefit. Today is Global Blog Action Day when thousands of bloggers are joining the conversation on inequality to share ideas. Get involved here.

Follow #BAD14 on Twitter for more updates on Blog Action Day 2014.


Eating and talking food rights in Dar es Salaam, Tanzania

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Tuesday evening, the paper dosa arrived – a large sheet of crisp and thin folded pastry about 30cms high and longer – filling the large metal plate. In small containers on the plate were spicy dips and coconut to go with the dosa. 

My partner, Teresa, and 12-year-old daughter, Zora, were having dinner with two friends who are from the Institute for Poverty, Land and Agrarian Studies (PLAAS) at the University of the Western Cape in South Africa.

Swaad restaurant has good and reasonably priced food; it is three floors up on the roof of a building belonging to the Badminton Club and, yes, they do play badminton there. 

From our table we could look down on the end of Kisutu Street where most of the Hindu Temples in Dar es Salaam can be found. The food we were eating is another result of the community of Indian descent who have long been part of the society along the East African coast.

They have come as traders and later as labourers and administrators, especially when the British colonies in East Africa were administered from India. The lamb kadai and palak paneer were excellent, the Tanzanian rice typically tasty and we had to compete with Zora to get a piece of the garlic naan.

Our friends told us about the research they were doing on the sugar industry in Tanzania. It is an industry the Tanzanian government wants to expand and one involving a number of large companies like Illovo (one of the world’s biggest sugar producers) and numerous small farmers as well.

Sugar is one of the commercial crops in the controversial Southern Agricultural Corridor of Tanzania (SAGCOT) public-private partnership scheme that Oxfam looked at in its research for the paper Moral Hazard: ‘Mega’ public-private partnerships in African agriculture.

Probably the biggest challenge this year has been the issuing of licences to import sugar into Tanzania. Now one finds sugar from India all over Dar es Salaam and local farmers who have increased their sugar production have not been able to sell their produce.  

The government of course wants to ensure that consumers can get sugar and at affordable prices, not least in the fast growing city of Dar es Salaam with its population of over 4 million people. On the other hand farmers, small and big, say that now they cannot sell their harvest, at least not at a price that covers their costs of production.

Without strong political and economic influence, it is the smaller farmers who are losing out more in access to limited processing capacity and markets.

During the day I had been at a popular tribunal-style event convened by the Tanzania Civil Society Forum on Climate Change (Forum CC) and Oxfam to hear community experiences of large land deals and the impact of climate change on their lives.

 

Photos: Top A schoolgirl addresses the crowd during the climate change march in Dar es Salaam. Bottom left: Eluka Kibona, Oxfam Economic Justice Campaign Manager in Tanzania, speaks to people at the climate change march. Bottom right: A woman joins the discussion at a tribunal-style event to hear community experiences of large land deals and the impact of climate change on their lives.

This was part of our Food and Climate Justice Campaign. A week earlier, while tens of thousands marched in New York and other parts of the world including Belfast and Dublin, young people also marched in Dar es Salaam to raise awareness of climate change in Tanzania and to add their voices to the global call for action on climate change.

The ‘tribunal’ was held in the historic Karimjee Hall in the centre of Dar es Salaam. This had been the seat of the first Parliament of Tanzania, back in the days of former leader Julius Nyerere when the tide of liberation from colonialism was sweeping across much of Africa. The hall with its parliamentary-style benches down each side and large seats for the presiding officers at the front created a fitting atmosphere to hear the serious stories that were shared. Judge Mizray of the land court led the panel hearing the cases. 

While the people’s tribunal was not a formal court and had no formal decision-making power, it was a rare opportunity for people from remote and impoverished communities to be heard and taken seriously. They reached not only the audience present in the hall, but also the public through the media – television, radio and newspapers – that covered the event.

Volunteers form ForumCC tweeted information (using #MahakamaYaWazi) from the tribunal and posted on Facebook. While they could not make binding orders, the judges were able to give advice to the communities on what they could do about their cases. 

We heard about local farmers who lost land they used to produce food on as a private school was built and expanded in their village. The school now controls over 500 acres of land. It was agreed that education is important, but if a school was needed people should be consulted and anyone who gives up land for the school should be compensated and receive alternative land.

None of this happened in this case and to make matters worse most of the land people have been removed from for the school is not currently being used.  

In another case a Dutch company acquired over 34,000 hectares with promises of community development and jobs. But the little support they started to provide, like school lunches in the local primary school, soon stopped and then the company ended all its operations, with the people who had gotten jobs losing them.

Despite the operations having been stopped, the company still holds onto the land and the community want it back. They have taken their case with the Ministry of Land and the Tanzania Investment Centre for some years, but with no success so far.

These were just a few of the cases heard on day one of the tribunal and many involved land rights violations and land conflicts. Land conflicts will become more common and harder to resolve as climate change affects rainfall, water availability and people’s ability to produce on the land, as evidenced by a video compiled for previous hearings. 

In my input to the tribunal I shared information on some of the international laws and conventions that our governments have all agreed to. The right to food is recognised as a fundamental human right. The right to land is also confirmed in international conventions and the violation of land rights is known to lead to other human rights violations, like violating the right to food for people who depend on the land to feed themselves. 

The Protocol to the African Charter on Human and Peoples' Rights on the Rights of Women in Africa has committed states to ensure they “provide women with access to clean drinking water, sources of domestic fuel, land, and the means of producing nutritious food” and “promote women’s access to and control over productive resources such as land”.

Yet many of the cases presented at the tribunal highlighted the way women suffer more from the impacts of land grabs and climate changes.

The United Nations Guiding principles on business and human rights confirm that states must protect people’s human rights and business must respect human rights (that is not violate any one’s rights) and further that there must be remedy for victims of any violations.

Sadly we heard how, far from protecting people’s rights, the Tanzanian government has too often collaborated with companies that for their part have not respected people’s rights. And for those who shared their stories at the tribunal, there has been no remedy. 

Olivier De Schutter, the UN Special Rapporteur on the right to food, has argued that climate change is a human rights issue as it is violating people’s right to food. 

The challenge is making these rights real in people’s lives, as Judge Mziray says: “The decisions of the courts need to be respected, the courts hear cases and make orders to defend people’s rights, but too often they are not implemented.”

Back to the restaurant, my daughter Zora was getting tired and bored with talk of agriculture, land rights and food security. It was time to go home. My family, friends and I were lucky enough to be able to enjoy the good food we did that evening, not something any of us should take for granted. 

Marc Wegerif is a South African, currently based in Tanzania, who has worked on development and human rights issues in a range of organisations for over 25 years and has a Masters in Land and Agrarian Studies from the University of the Western Cape. Marc has focused on land rights issues for much of his professional life and is currently Food and Land Rights Advisor with Oxfam Ireland. In this role Marc is involved with international advocacy and running several multi-country projects. He is married with two daughters. This blog is a personal reflection and the views expressed are not necessarily those of Oxfam. 

 

Hunger and conflict pushing South Sudan to the brink of famine

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As humanitarian crises in the Middle East dominate news headlines and the world rallies to tackle the ebola outbreak, hunger and conflict have combined to push South Sudan – the world’s newest country – to the very brink of famine.
 
The recent Scottish referendum is a stark reminder that even in times of peace and democracy, the path to independence can divide a nation. In Ireland, we know too well the enduring struggles the journey towards independence can bring.
 
South Sudan became the newest country in the world in 2011 following two decades of civil war in what was then part of Sudan. A green country not unlike our own where the River Nile flows, independence brought optimism for a brighter future.
 
 
But the high hopes of just three years ago now lie in tatters. At least 10,000 people have lost their lives and over one million have fled their homes. Around four million people (more than the population of Leinster and Munster combined) are struggling to find enough to eat.
 
In a report titled ‘From Crisis to Catastrophe’, Oxfam Ireland and other aid agencies including Christian Aid, Concern, Goal, Trócaire, Tearfund and World Vision have warned that the number of people facing dangerous levels of hunger is expected to increase by 1 million between January and March next year.
 
They are not the victims of nature, but of a disaster which is the result of a political dispute between two leaders that has escalated into a conflict rooted in the unresolved tensions of the Sudan civil war combined with the proliferation of arms and the lack of development in what is one of the poorest countries in the world.
 
There are fears among those working on the ground that efforts so far this year to prevent the crisis from deteriorating will falter as rival sides are regrouping ready to resume violence once the rainy seasons end this month. The threat of famine is very real.
 
Despite this, the sheer number and scale of crises worldwide – Iraq, Syria, Gaza, Ukraine, the Central African Republic and now the ebola virus among them – means the rapidly deteriorating situation in South Sudan has slipped off the news agenda.
 
The UN has declared South Sudan the world’s worst food crisis. But if we wait for an official declaration of famine to put South Sudan in the global spotlight, it will be too late. By the time famine was declared in Somalia and the Horn of Africa in July 2011, more than 125,000 people, half of the famine’s victims, had already died.
 
Since the violence broke out in December, men, women and children have been targeted because of their ethnicity and many have lost the people they love most in the world. They are scared and hungry.
 
Many have had to leave behind their possessions, crops and livestock or sell their assets to escape and have no means to buy food, water and other essentials. The conflict has meant that people were not able to plant crops. Camps are becoming overcrowded and poor sanitation is increasing the risk of disease.
 
Gwada Joseph (27) walks through open sewers in the Malakal camp for internally displaced people in the Upper Nile province, where heavy rains are making life intolerable for civilians. Gwada fled her home in Malakal town during the second rebel attack on her town in February 2014. Her husband was unable to escape and died in the fighting, while Gwada, her mother and four children made it to the safety of the UN camp.
 
 
Above: Gwada Joseph, 27, with son Mark, 1, in the Malakal IDP camp, South Sudan, where recent rains are making life intolerable for civilians. Photo: Simon Rawles/ Oxfam
 
Her home in the camp routinely floods in the rains, making life unbearable for her and her children. The rains in Malakal mean flooding is a regular occurrence and it is common to see people having to wade through water and mud that’s knee deep with little escape from mosquitoes, sewage and disease.
 
International aid – including Ireland’s contribution – has had a significant and positive impact on Gwada and her people’s lives. Food distributions make the difference in people eating even one meal a day and clean water has prevented more serious outbreaks of disease, while the distribution of solar lamps is helping keep girls and women safe.
 
Yet a massive funding gap remains (the UN World Food Programme estimates that $78 million is needed each month to deliver assistance) and the outlook for 2015 is of great concern, with news that 2.5 million people are projected to be in crisis or emergency from January to March 2015.
 
Sadly, this is not a crisis that will be ended simply with more aid. There needs to be political pressure to end this conflict. If the international community really wants to avert a famine then it must take a stronger stance towards the leaders of South Sudan increasing diplomatic efforts to end the fighting.
 
The UN Security Council must impose an embargo on the arms and ammunition that are sustaining the conflict and ensure that it is rigorously enforced. Every political negotiation should focus on the most important priorities; overcoming the obstacles that South Sudan’s people face in reaching aid; ending the violence immediately; and searching for a sustainable political solution.
 
The world must protect South Sudan’s people from violence; without ending the violence, the threat of famine will never be far away. With more vigorous diplomacy and swift action to convene a political solution inclusive of all people in South Sudan, the world has a chance to prevent that.
 
Otherwise 50,000 children will die from malnutrition unless we wake the world up and act now.
 
Because declaring a famine is like declaring a car crash – once it happens, it’s too late.
 
 

South Sudan: From the Other Side of the War

Farmers in Madagascar taking on climate changes & land grabs

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It was 8am, the coffee was strong and welcome, the small cakes, some savoury and some sweet, made of rice flour, tasty, similar to the vitumbua that are common in Tanzania. I was in the small town of Mahitsy, about 30 kms from Madagascar’s capital Antananarivo. 

Richard Rabetrano was showing me around, giving me some idea of the life and work of farmers in this part of Madagascar. We had started at the market: the essential place for farmers to sell their produce, for the exchange of goods, for meeting, for learning and of course for eating.

At the market a wide range of fresh vegetables and fruit are available as well as other food. There are also shops and traders selling farm inputs, like seeds, equipment, tools and pesticides. 

The coffee stall we stopped at is on the side of the cobbled road running through the centre of Mahitsy. We leaned on the counter and watched the busses, oxcarts, cars and above all pedestrians passing in the crowded road, many bringing goods to and from the market and the surrounding shops.

The coffee, grown, roasted, ground, sold and drunk in Madagascar was great and only cost 200 Ariary (about 6c/5p) a cup, the small cakes 50 Ariary (about 1.5c/1.17p) each. 

Photos - Top left: Marc has coffee in Mahitsy market – it costs just 6c/5p.  Top right: Fresh vegetables at the market. Middle: A husband and wife work in their field of green beans. Bottom left: Rabetrano stands in his field where both he and his neighbouring farmers have to rely on a mere trickle of water to irrigate their fields  Bottom right: It is the dry season. In this valley we can see the irrigated fields and the dry land around.

Rabetrano is a local farmer who is part of the leadership of the Eastern and Southern Africa Small Scale Farmers Forum. He and his national farmers’ confederation (Confédération des Agriculteurs Malagas) organised to get the government to allocate land and build better infrastructure for the market we were at.

Oxfam has for years supported ESAFF in its work to link up farmers from across the region, enabling the sharing of experiences and knowledge with each other and also joint advocacy for their essential interests. ESAFF has advocated for farmers, often alongside Oxfam, on issues like trade policy, climate change and land grabs.

Land grabs that in some cases have taken the land that the ESAFF members depend on for their prosperity. Rabetrano and the other farmers I met can work hard, produce crops and set up local markets, but there are policy and other decisions that can undermine all their work. 

After the market we visited farms. It is the dry season and crops are only growing in the river valleys where there is enough water. We talked to a husband and wife who were picking green beans in their field.

With carefully constructed irrigation channels these and other farmers are producing beans, peas and other legumes as well as some potatoes, tomatoes and green vegetables. The same fields will be planted with rice once the rain comes.

Rabetrano’s own fields were dry; the clay rich soil hard and empty, aside from some stalks of rice plants left from last season. “There is just not enough water this year,” he explained and showed me the trickle of water he and other neighbouring farmers have to rely on.

“Last year we had good rain and I was able to plant some land throughout the year,” Rabetrano said. Now he is waiting for the rain before ploughing and planting, rain that has become unpredictable over the last years.

Five days before there was a little rainfall and Richard had hired someone with oxen to plough land higher up the hill, but since then there has been no more rain and the soil is dry and dusty; there is no point in planting yet.

Despite the lack of water Rabetrano manages, with careful use of his 5 hectares of land, to produce food for the market and home, supporting himself and his family.

He combines different crops on the same land, sometimes at the same time, and sometimes by rotating crops, to replenish soil fertility and minimise the need for fertiliser. He farms with little environmental impact or carbon footprint.

In another village we found a vibrant cattle market, hundreds of men (yes, it was almost all men) gathered to sell and buy cows.  Alongside the field where the market was a line of small buildings contained eating houses (mostly run by women), where a busy trade was being done.

Other businesses were also there to take advantage of the market opportunities. I bought a handmade sisal rope; just in case I bought a cow and needed to lead it home. I had to explain to some of the sellers that getting a cow on the plane was going to be hard. The cattle are used for meat and milk as well as for ploughing and transport.

At Rabetrano’s neat two-floor house we had a tasty and nutritious lunch of rice (from Richard’s fields of course) and spinach with a just a few small morsels of beef mixed in. The meat a small part of this meal, just adding a bit of protein and flavour as meat has done in the diets of many throughout history.

This is not consuming meat in the way the rich of the world now increasingly do with huge environmental and sustainability repercussions.  

Rabetrano lives upstairs in the house with his wife and younger daughter (his older children have left home). His sister lives downstairs with her children. On the desk at one end of the combined living and dining room where we were sitting is a computer, the internet modem working via the cell-phone network.

The connection may be a bit slow and expensive, but Rabetrano can be in touch with fellow farmers in different parts of the world and his daughter, who is doing clothes design, can follow international fashion trends. Rabetrano also uses his smart phone to get online and Facebook has been the main way I communicate with him since returning home to Tanzania.

I had come to Madagascar to attend an Africa Forum of the International Land Coalition, which Oxfam is a member of. The Forum brought together organisations working on land rights and land governance issues across Africa to share experiences and develop approaches to ensure good land governance for sustainable development in Africa.

Over the last decades there have been improvements in land policy in many African countries. In 2009 the heads of state of all African countries, meeting in the summit of the African Union agreed on a Framework and Guidelines for Land Policy in Africa. This serves to encourage and guide countries to “Strengthen Land Rights, Enhance Productivity and Secure Livelihoods.” 

Such agreements can seem like a lot of talk with little action. Indeed there are real challenges in getting implementation of policies to make real difference in people’s lives. At the same time, however, we are seeing progress and all the organisations gathered at the Forum in Madagascar are working to make the policy commitments known to communities and to people in poverty and pushing to ensure there is implementation.

Rabetrano, like many other farmers in Madagascar, has a document from the local authority confirming his inheritance of land from his parents, but the legal strength of such documents is questionable. There are others who have no documentation at all to show their rights to the land that they depend on and need to invest in for their livelihoods.

Community practice and knowledge of which land belongs to whom continues to be important for people’s sense of tenure security, whether people have documents or not, but this can be hard to defend when there are large government or private investments.

Land reforms in 2005 aimed to give citizens in Madagascar stronger rights over their land and set up a more affordable process for those with land rights to get a proper certificate documenting that right. This has increased the sense of security on their land, for those who have got the certificate.

There are challenges, however, with only a limited number of the certificates issued. Rabetrano has not got one yet, and most of those issued have gone to relatively wealthy people. Although the law calls for gender equality, men are still seen as the owners of land with the result that over 80% of land held by couples has been certified in the name of the man alone.

Large-scale land grabs are a real threat that increases the need for secure land rights and strong organisation of people aware of and able to defend their rights. One land grab in Madagascar involved over a million hectares of land, but was eventually cancelled after protests.

So strong where people’s objections that the deal contributed to the overthrow of the president. Other land grabs continue and as investors seek to profit from the rich natural resources of the country they are too often threatening not only the livelihoods of farmers, like Rabetrano, but also the vibrant markets and other local economic activities that the local agriculture is a central part of.

The area I visited with Rabetrano is in the wealthier highlands of the country, close to the capital city, which means market opportunities and easier access. Not all farmers are as well situated; indeed Madagascar is ranked 155 on the United Nations Development Programme Human Development Index and does have extreme poverty.

What has been good to see is what farmers like Rabetrano can do when the conditions are right. Rabetrano is creating a good quality of life for his family and contributing to the economy. His children have got an education and are having greater choices about what kind of future they want.

This cannot be taken for granted though; the right conditions need to be extended to other farming areas and also defended from the real threats posed by climate change, bad trade deals and land grabs.

Marc Wegerif is a South African, currently based in Tanzania, who has worked on development and human rights issues in a range of organisations for over 25 years and has a Masters in Land and Agrarian Studies from the University of the Western Cape. Marc has focused on land rights issues for much of his professional life and is currently Food and Land Rights Advisor with Oxfam Ireland. In this role Marc is involved with international advocacy and running several multi-country projects. He is married with two daughters. This blog is a personal reflection and the views expressed are not necessarily those of Oxfam. 

 

 

Your Impact: One Year On From Philippines Typhoon

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Two ships sat wedged on the land. Underneath their hulks lay the remains of houses and the bodies of those who called them home.
 
All around lay flattened. On a piece of corrugated iron read the words ‘HELP ME’.
 
A teddy bear was face-down nearby and underfoot were the remants of everyday life as we know it; school books, shampoo bottles and plates among the debris.
 
I was in the Barangay 70 and 69 district in Tacloban city in the aftermath of Typhoon Haiyan. Earlier that day we saw bodies on the streets and drove past an evacuation centre which collapsed on top of those who had sought safety there, the steel structure twisted horribly by the storm.
 
More than 5,000 people were killed and 4 million were forced from their homes as Haiyan (or Yolanda as it’s known in the Philippines) wove its destructive path through the central Philippines. It was the strongest tropical cyclone on record to make landfall.
 
Grief was raw. We stopped at a church surrounded by newly dug plots. A photograph of a boy no older than three marked one resting place, surrounded by favourite sweets.
 
Back where the ships lay, we met a father who had lost his wife and three children. In an emotional encounter, he wept as he showed their pictures in the family photo album.
 
Amid the devastation, children played in the street and begged us to take their smiling pictures. Nearby, an Oxfam water bladder was providing clean and safe water. Opposite stood one of another Oxfam tap.
 
In spite of their overwhelming loss, people were trying to get back to some sort of sense of normality. Stalls were opening again on the side of the roads and the most popular items were torches, proving that demand dictates the market no matter what the circumstances.
 
Everywhere we went in the Philippines, people on spotting the Oxfam t-shirt would ask where we were from and express their gratitude for the support coming from the island of Ireland at this most difficult of times. Their resilience stunned us.
 
This was my first time in Asia and my first experience witnessing our humanitarian work in action. It was a real privilege to see how the generous donations of people across the island of Ireland translated into positive results on the ground. 
 
From those who came into our shops with cheques written out to the appeal (the odd one written in four figures), to children who saved up their pocket money, along with bucket-shaking, events and even a charity single, we are incredibly grateful for your support. 100% of the funds raised went to our emergency response and had a positive and long-lasting impact.
 
 
Photos:
 
Top left: Seaweed farms like Marissa Gegante’s on Bantayan island were destroyed by the typhoon. She says: “We are thankful again for having Oxfam. They helped us to recover from the typhoon and to the donors of the livelihood programme and cash-for-work – and for the love we received from them. God bless Oxfam.” Tessa Bunney/Oxfam.  
 
Top right: Enfracian Boca, pictured with her granddaughter Marcy Anne Fuentes (8 months), received  an Oxfam hygiene kit containing essential items including soap, detergent, toothpaste, and underwear. She says: “Thank you to Oxfam for the hygiene kit. It has been very useful – we have used everything, especially the soap.” Eleanor Farmer/Oxfam.  
 
Bottom left: Arlene Arceo, Manager of Latufa Farmers' Association, says: “We thank Oxfam for helping us to recover after the super typhoon Yolanda. You give us new hope for our livelihoods and a new job on our coconut lumber project.” Eleanor Farmer/Oxfam.  
 
Bottom right: Kenneth Caneda stands in front of two Oxfam latrines in Tacloban. “I use these Oxfam toilets,” he says. “We have no other toilets here. Also thank you for the cash for work for clearing the paths here.” Eleanor Farmer/Oxfam.
 
Thanks to the generosity of our supporters, we were able to not only provide vital aid such as food, clean water, sanitation and shelter in the immediate aftermath but also be there for long-haul, helping people to rebuild their lives and livelihoods.
 
Typhoon Haiyan delivered a double blow. In the short term, it left more than 14.1 million people in need of immediate, life-saving assistance. But it also pushed millions of poor people further into poverty. Rice crops, coconut trees and fishing boats were wiped out, leaving people struggling to grow food and earn an income. 
 
In response, we have reached more than 860,000 people so far. Our first priority was to provide life-saving assistance, such as clean water, toilets, hygiene kits, and cash to buy food and other essentials. We then began helping people to recover the livelihoods that had been destroyed by the disaster.
 
For example, we provided rice seeds for farmers to replant lost crops and chainsaws for clearing fallen trees that obstructed fields. 
 
One year on from the disaster, the emergency phase of our response has finished. We’re now focusing on long-term recovery and rehabilitation. One way we’re doing this is by planning how water and sanitation facilities will be managed on a permanent basis. We’re also looking at how people will be able to earn a living. 
 
We need to ensure that communities not only recover, but are more prepared for the next disaster. 
 
The Philippines is the third most disaster-prone country in the world. In the face of predictions of more extreme weather, our new report Can’t Afford to Wait highlights the importance of being prepared for climate-related risks. It follows a warning last week from experts at the Intergovernmental Panel on Climate Change about the irreversible impact of climate change on people and eco systems. But there is a solution, if we urgently reduce carbon emissions.  
 
Our Philippines campaign called #MakeTheRightMove calls on the Filipino government to get resettlement and rehabilitation efforts right, and immediately put in place their disaster preparedness and climate change adaptation plans. 
 
As the world reflects on the events of November 8th, 2013, for those grieving nothing can ever replace their loss.
 
All we can do is continue to provide life-saving and life-changing support in times of crisis, and ensure people can face the future prepared, come what may.  
 
Sorcha Nic Mhathúna is Oxfam Ireland’s Communications and Content Manager.
 

An incredible story of survival against all the odds in South Sudan

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A major humanitarian crisis is unfolding in South Sudan where more than a million people have been forced from their homes by fighting. These people need water, food and protection from the violence. Below is one mother’s incredible story of survival against all the odds.

Martha Nyandit (42) and her six children are amongst the thousands of people who have fled several rounds of violent and bloody fighting in and around the town of Bor in Jonglei state.

With gunshots ringing through the night, Martha only had time to pick up a few things – 300 South Sudanese pounds (€50/£40), some clothes and 10 kilos of sorghum grain before fleeing to an island in the middle of the river Nile.  

The island was no paradise. It was the first stop on a journey clouded by hunger.  

Clockwise from top: Portrait of Martha Nyandit, South Sudan. Martha shows us her registration card. Martha waits for food at a distribution. 
Photos: Pablo Tosco / Oxfam
 

The precious grain she had managed to rescue was whole and so needed to be ground by a hand grinder or a grinding stone, neither of which anyone among the hundreds of people on the island had with them.  With nothing else to eat, Martha had to boil the grain whole.

“For the adults and the older children this was okay but the small children couldn’t eat it, they complained it was tough and hard.” 

Asked how she coped with hungry children, she says: “It was a challenge and honestly, I had no method of coping with them.  But some of the others hiding had some food which they shared with my children.  I thank God for this help.”

Eventually the grain and what little else others had brought ran out. The families became so desperate for food that they would travel back to the mainland in dug-out canoes, risking their lives under the sound of artillery fire to find the next meal. Then one morning, when these canoes were waiting on the shore for their owners to return, some armed soldiers stole them and crossed back over the river to the island where Martha, her family and many others were hiding.

“The armed men came ashore and started shooting, so we quickly ran down into the reeds where they couldn’t see us. They didn’t know where exactly we were so they sprayed bullets into the reeds.”

Martha’s 11-year old son Kuol was injured by the gunfire when a bullet grazed the skin on his ankle, a lucky escape as she said several people were shot dead.  At that point, with the soldiers on the island, Martha and the children had no place to hide but in the river itself.

Clockwise from top: Martha Nyandit collects dirty drinking water. Martha talks to Oxfam's Grace Cahill. Martha grinds sorghum grain - a meal for her children. Photos: Pablo Tosco / Oxfam
 

“I knew I had to get us down into the water for us to be safe.  The water came up to my chest, I had one child on my back, the baby around my neck and one floating on my arm. The others were able to go on their own.”  

Martha explained to my colleague Grace Cahill, how along with several other families, they spent the entire day in hiding between the river and its bank, trying to make as little noise as possible in case they were caught by the soldiers.  Martha had to go to extraordinary lengths to keep her young children quiet.

“Kur (aged four) kept asking me where his elder siblings had gone off on their own.  He kept screaming ‘Where’s my brother? Where’s my brother gone?’ I needed to keep him quiet so lay on top of him on the shore. He had mud all over his face but it stopped the sound of him crying.  I told him he must stop asking questions because we need to survive.”

After a day spent submerged in the water, with the sound of fighting on the island and nothing to eat, the families managed to telephone relatives already in Mingkaman camp, home to thousands of displaced families like Martha’s, and got a barge sent after dark to rescue them. 

In Mingkaman the family arrived with nothing, Martha told me how she had lost the 300 South Sudanese Pounds and all of the family’s clothes in their escape from the island.  But upon arrival, Martha discovered it wasn’t just clothes and money the family had lost.

“I had been asking if my husband was alive since January but people refused to answer me straight.  It was not until a few weeks ago, here in MIngkaman, that a cousin came to bring me the news that he was killed.”

Martha’s husband was a soldier in the South Sudanese government army when he was pulled into action and killed in the town of Bor.

Clockwise from top: Martha and her family. Oxfam staff measure out food for Martha at a distribution. Martha waits for food to be distributed. Photos: Pablo Tosco / Oxfam
 

“Now I feel like it was recent even though he has been dead for three months. I used to wake up needing to get on with my day, needing to get on with things but I felt so weary, I couldn’t get things done, I needed to know where he was.”

Martha recalled with sadness how it was her husband who had built their home back in Bor where they had two thatched huts and one smaller shelter they used as a kitchen. The family also took care of eight of their own goats.  

At the moment, Martha and her six children only eat twice a day, rather than a normal three times a day.

“We eat once around 11 and 12 in the morning when I cook porridge and again between 6 and 7 in the evening.  When the food is scarce I give breakfast to the children and then I eat only once.”

“When there’s no food I ask for a loan or I beg from my neighbours who have fewer children and so might have some of their ration leftover.

“Sometimes I feel so weak I worry I will not have enough milk for the baby.  Sometimes I’m so weak I feel like I’m going to collapse; I can’t see when I stand up.

“Maybe one day people will see vulnerable people like us and decide to help more.” 

Asked about how she managed to be so resilient, she simply replied: “But it’s the responsibility of a single mother to put up and wait for better times.”

Better times must come soon for this family who had already been through so much in last few months on their search for safety. 

We are now supporting Martha and 95,000 other people in Mingkaman, distributing enough food to feed a family for a month. Every family receives two 50kg bags of sorghum grain, 10.5 kg of lentils and 7 litres of oil. 

In addition to food, seed and tool distribution, we are also providing a full water and sanitation response – treating water directly from the Nile so it’s safe to drink, building latrines, distributing soap and teaching people simple methods for good hygiene.

We are also calling on the international community to step up diplomatic efforts to promote peace talks and saves lives with a massive injection of emergency aid.

Until then, this rapidly worsening crisis threatens to become an even larger catastrophe. 

Please donate here, call 1850 30 40 55 (Republic of Ireland) or 0800 0 30 40 55 (Northern Ireland) or go to your local Oxfam shop.

Colm Byrne is Oxfam Ireland’s Humanitarian Manager. He is working in South Sudan on our emergency response.

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